We take part in FOOD TECH Alimentaria in Barcelona from September 26th to 29th 2023.
This world-class event unites leading experts in the food industry, from Chefs to cutting-edge innovators in food technology.
Participants will have the opportunity to discover the latest technological advances at the heart of the food industry.
We look forward to seeing you to our stand in partnership with IMPAG!
On our booth, you’ll be able to explore our various applications, such as :
Our irresistible Irish Coffee Cooktail
An exclusive PROVA creation,
combining our coffee extract with our natural
cream and whisky flavors.
Our Pina Colada Chocolates
From the Atelier 2023 Collection,
made with rum extract and our natural
organic coconut flavor.
Our Protein Drink
A PROVA X COSCURA
co-development based on oats,
pea protein and natural milk flavoring.
our Cocconut Energy Balls
The fruit of PROVA X COSCURA
collaboration, with pea protein
and natural flavor coconut taste.
Our experts are waiting for you at BOOTH C200 to share our aromatic innovations with you.
Join us for an unique and immersive taste experience !
